Introduction | special dishes of seasonal fish cooking class flower heart

Ofushi handmade floral heart is cooking at the end of last year.
Vivid color, we had delicious none!
Thank you again this year.

The introduction was made at the end of last year, a floral heart Ofushi cuisine.
Contents of heavy 3-stage ·.
Grilled shrimp terrine marinated in.
Chestnut red kidney, black beans to the meat winding burdock.
Boiled fish paste, a dish of raw fish and vegetables seasoned in vinegar and vegetables.
Winding kelp, meat loaf, herring roe, scallops.
Egg rolls, boiled angle, Ebichiri to smoked salmon.
Most handmade dishes Ofushi.
If you eat for the whole family to this,
The energetically luck this year!
Thank you again this year.